April 10, 2026
One of the more surprising soybean issues I observed in 2025 wasn’t disease or herbicide injury – it was physical plant damage caused by wind-driven corn […]
April 9, 2026
The following soybean diseases are the ones we most commonly identify across North Dakota, South Dakota and Minnesota. Pressure varies year to year, but understanding how […]
April 9, 2026
Iron deficiency chlorosis (IDC) is nothing new across the Dakotas and Minnesota. The 2025 growing season, however, gave us plenty of reminders of how severe IDC […]
April 8, 2026
Every season reinforces the same lesson for me: the earliest days of a crop are the most critical and often the least forgiving. Once seed goes […]
April 7, 2026
One of the most consistent soybean stand issues I saw in 2025 didn’t come back to seed quality, germination or even disease pressure. It came back […]
April 3, 2026
When selecting soybean varieties, most of us start with yield potential and maturity. But after walking hundreds of fields and reviewing this year’s in-season and pre-harvest […]
April 3, 2026
Iron deficiency chlorosis (IDC) is rarely an all-or-nothing problem. It shows up in pockets, changes with weather and can quietly limit yield potential before a crop […]
April 3, 2026
What to Watch, and What It Means for Your Crop Understanding soybean growth stages is one of the most practical tools growers have for making timely, […]
March 20, 2026
Every growing season tells a story. Some of it shows up in yield maps. Some of it shows up in the combine. But a lot of […]
March 5, 2026
At Peterson, product decisions don’t happen in isolation. They never have, and with the formation of our product division, they’re more connected than ever. This division […]
January 27, 2026
Practical Tools We Reference When Making Agronomic Decisions Field Insights is built around what our team sees in fields across North Dakota, South Dakota and Minnesota. The resources […]
January 2, 2026
Farmers are invited to join Peterson this winter for the return of the Cup of Agronomy series: local, coffee-shop-style meetings built for practical, no-nonsense agronomic conversations. […]
